Tartare with olives and peppers Medley
Black and green olives, olive oil, red and yellow peppers, capers, salt, lemon juice, garlic, oregano, pepper, vinegar.
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description
The Medley is a Melander black olives and green peppers mixed with peeled red and yellow. A delight to the eye color but moreto the palace! The tartare with olives and peppers is delicious on toast in the toast, in salads or as an accompaniment to meat.Enjoy!
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